Fish rules question
Submitted by catchalittle on Mon, 2009-06-08 21:42
I know you are not allowed to fillet fish at sea but could not see anything about gutting them at sea was out on the water today and caught some pinkies and went to clean them at home and larger one had a full belly of partly digested herring smelt like a can of assholes the mrs was not impressed when she went in the kitchen
Cheers
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Nathan
Ryan Thipthorp (not verified)
Posts: 16
Date Joined: 01/01/70
You can!
You can gill & gut at sea. You can fillet at sea also providing you keep the skin & scales attached with at least 30cm being a fillet (two fillets makes one fish)
hlokk
Posts: 4293
Date Joined: 04/04/08
Though not metro pinkies as
Though not metro pinkies as far as I remember? (or tailor or bream)
Tim
Posts: 2497
Date Joined: 26/09/06
Rules
Have a look here
http://www.fish.wa.gov.au/docs/pub/WestLimits/westcoast_rules_2008.pdf
Pages 19 - 21. Fish which must be landed whole are marked in pink.
Paul G
Posts: 5215
Date Joined: 12/12/07
I my fish on the way home
I my fish on the way home from fishing ,keeping the hole fish on board still ,then if stoped i have the whole fish still to show fisheries ,i don't fillet the just size fish ,if i have any.I do keep skin on all fillets .
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